Pain Paysan
₹ 255
Loaf
The name Pain Paysan was given to the traditional bread eaten in the countryside after WW II. It relates to the ancestral breads made with sour dough.
In stock
WHAT’S HAPPENING
L’Opéra is a high-end, authentic pastry, bakery house and Salon de Thé, specializing in French products in India. Since its inception, L’Opéra has been all about quality and excellence. Each of our offerings, from our cakes and pastries to our breads, Quiches and Croissants, adhere to the strictest standards of perfection and elegance. Our range of delicacies is mesmerising to say the least....More
