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Apricot with Vanilla
SALE

Apricot with Vanilla

(Inclusive of all taxes)

 

Click here to watch the Bread Pudding recipe by Pragati Mitta, Chef at L’Opéra: Gourmet Bread Butter and Jam Pudding with Walnut and Apricot made with L’Opéra Grenoblois Bread and brushed with L’Opéra Apricot and Vanilla Preserve.

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SKU: N/A Category: Preserves

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  • Lic. No. 12719055000654 | CIN:U15220DL2008PTC184247
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