L’Opéra Welcomes Kevin Duthel as Executive Chef
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Prestige Earned by Leadership
The Legacy of Excellence
From its early beginnings to becoming one of India’s most recognised French pâtisseries, L’Opéra has received consistent recognition for its authenticity, craftsmanship, and innovation.
Over the years, this commitment to French savoir-faire has been acknowledged by leading national and international publications.
Honours & Recognition
L’Opéra has received over 25 national and industry honours, including 13 consecutive years of recognition from the Times Food & Nightlife Awards.
National Bakery of the Year
Baker of the Year
Best Dessert and Coffee Menu
Best Bakery in Delhi & Gurgaon
Popular Choice – Best Pâtisserie
As Featured In
“Staying very French has been successful for them.”
Forbes
“An expansive menu comprising classic French bites.”
Vogue
“In just over a decade, their quality products have changed the way Delhi eats cake.”
Condé Nast Traveller
“L’Opéra sells some of the most expensive bakery products to India’s beautiful people.”
Fortune India
Press & Editorial
India Today
From Purpose to Pâtisserie: Christine Samandari’s Unconventional Journey
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South China Morning Post
Why L’Opéra Remains One of India’s Most Authentic French Bakeries
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Recent Press
L’Opéra Opens Le Café at The Chanakya
Read full article →Café du Jardin: Delhi’s First Riverside French Café
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